This machine is made by a low noise anti-high temperature axial flow fan and

an automatic control temperature system. The whole circulation system is fully

enclosed to make that the heat efficiency of the drying machine increases from

traditional 3%-7% to 35%-45%. The highest heat efficiency can reach 50%.

This saves lots of energy for our country and increases the economic benefits.

1) Most of the hot air is circulated in the herbs dehydration machine. By using

the forced ventilationfuntion, there are adjustable air distribution inside the

oven. The materials can be dried uniformly.

2) Heating source: electricity, steam, far infrared of steam and electricity.

3) Temperature allowed with this fruit vegetable dryer heat 50°C-140°C,the maximum is 150°C. Electricity heat 50-350°C.

4) automatic control system and computer control system for your choice.

5) If you have special request, we also could customize the pork drying machine for you.

6) Baking plate dimension: 460*640*45mm

Model

Capacity each batch

Heating Source

Power

(kw)

Baking Trays

Trolly

Dimension(mm)

RE-G1

60kg

Electrical or Steam

9

24

1

1380*1200*2000

RE-G2

120kg

Electrical or Steam

15

48

2

2260*1200*2000

RE-G4

240kg

Electrical or Steam

30

96

4

2260*2200*2000

RE-G6

360kg

Electrical or Steam

45

144

6

2260*3200*2000

RE-G8

480kg

Electrical or Steam

60

192

8

4280*2200*2270